Company profile | Skywalker.gr - Jobs in Greece

Herve restaurant

Τριών Ιεραρχών 170

Company

Herve restaurant

Sector

Υπηρεσίες Τουρισμού

Number of employees

11-50

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Company profile

Herve restaurant recently awarded with 1 MICHELIN star at the 2023 MICHELIN Guide serves an experienced wised tasting menu with focused cooking and vibrant flavors in a relaxed open space highlighting the evolution of hospitality through a unique cool dining experience that could only be had at Herve restaurant which is bold, innovative, colorful, stimulating, and progressive.

Our menu changes seasonally to reflect the best local ingredients at each time of the year. We work closely with farmers and suppliers to source ingredients of top quality from all regions of Greece, many of which are organically grown, others are wild, others carefully selected from local markets each morning from our staff.

We don’t fit into a category of cuisine but we’re influenced by many international cuisines, local street food markets and traditional old-school forgotten techniques presented in a modern approach. 

We follow the same ethics for both our staff and producers, in quality we trust!

 

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